I love this dish for being so simple, tasty and variable and it goes with almost anything. It is also very nutritiuos
1 tin of red beans.
1 medium onion.
1 or 2 sticks of celery.
plenty of good olive oil 4 to 6 tablespoons or more to your taste.
about 4 tablespoons of organic cider vinegar, again to your taste.
Salt and fresh ground black pepper, again as much as you prefer.
Rinse the beans and place in a bowl.
Chop the onion and celery, add to bowl.
Add salt, pepper, oil and vinegar and mix well.
You could use a red onion or add a small tin of sweetcorn or add some raw green beans or sweet red pepper(capsicum) chopped small.
Experiment and enjoy
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